Cheats chocolate and almond croissants

By: MummyPagesKitchen

Prep: 5 mins

Cook: 5 mins

Have the ultimate indulgent brunch with these sinfully good croissants.

6 croissants

100g marzipan, broken into small pieces

50g toasted sliced almonds

50g milk chocolate, chopped

Heat oven to 170°C / 325°F / Gas Mark 4. Line a baking tray with parchment paper.

Using a knife, cut into each croissant lengthways, not all the way through.

Sprinkle one half of each with marzipan, 1 tsp almonds and finally 1 tbsp chocolate.

Close the croissants, transfer to a baking tray and sprinkle the rest of the chocolate and almonds on top.

Bake for 5 mins.

Serve warm with a large cup of coffee.

Serves
6

Preparation Time
5 minutes

Cooking Time
5 minutes

Main ingredients
Chocolate, Fruit

Recipe Type
Easy Recipes, Quick Meals, Breakfast

Special Info
Vegetarian, Pregnant Mums

Level of Difficulty
Easy

Other recipes you may like