Recipes by Niall Murphy

Recipes  by Niall Murphy
When Joe Doyle, MD of Dublin Donnybrook Fair, recruited Niall Murphy to run the cookery school at his flagship Donnybrook store in 2010, it was the start of a fruitful partnership that has seen the DF ethos - 'a gourmet food company dedicated to excellence' - combined with Niall's philosopy that 'simple food, brilliantly done is unbeatable' to triumphant effect.
His first book, The Cookery School, Donnybrook Fair, reflects chef and author Niall Murphy’s personal journey with food and the cuisines he has explored throughout his many travels. It explains and demonstrates the skills Niall believes are critical to creating great food, showing the reader how these skills translate to the home kitchen to save time and take the pressure and hassle out of cooking to perfection. 
 

Latest

Trending

Hello Mama!
Help us help you by allowing us and our partners to remember your device as having browsed MummyPages and serve you better content and ads

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.