Today is the 14th March, aka Pi Day (3.14, get it?). 

 

While some consider it the annual celebration of the mathematical constant π, we chose to actually celebrate the humble pie.

 

Sweet or savoury, pies are very versatile and as long as you get (or make) good quality pastry, they make for a really tasty dish that the whole family loves.

 

 

 

1. Beef and stout pies with potato pastry topping

 

 

 

2. Pink Lady apple pies

 

 

 

3. Spiced Moroccan lamb filo pie

 

 

 

4. Slow cooked steak and wild mushroom pie

 

 

 

5. Chicken and thyme pie

 

 

 

6. Classic fish pie

 

 

 

7. Lazy banoffee pie

 

 

 

8. Risotto and mushroom pie

 

 

 

9. Rhubarb and strawberry pie

 

 

 

10. Chicken, bacon and mushroom pie

 

 

 

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