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Aileen Cox Blundell
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All in the Cooking
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Lorraine Pascale
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MummyCooks.co.uk
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Irish whiskey chocolate fondant
Cider glazed fillet of salmon
Chargrilled Dublin bay prawns with langoustines and crab claws
Loin of bacon with an irish mist glaze
Irish goat’s cheese and wild mushroom terrine
Seafood chowder
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