Chicken roulade

Prep: 15 mins

Cook: 20 mins

A very tasty recipe for a family dinner.

4 chicken breasts

2 fresh mozzarella balls, sliced

4 slices Parma ham

1 tsp dried sage

1 tbsp butter

1 tbsp olive oil

Using a saucepan and cling foil, flatten the chicken. Season with salt, pepper and dried sage.

Top each chicken breast with a slice of ham, a couple of slices of mozzarella and roll tightly, holding with kitchen twine.

In a large pan, melt the butter and olive oil. Cook the chicken over medium heat, making sure to brown all sides of the meat, about 20 minutes.

Serve immediately.

Serves
4

Preparation Time
15 minutes

Cooking Time
20 minutes

Main ingredients
Cheese, Chicken, Pork

Recipe Type
Dinner, Family Dinners

Cuisine
French

Special Info
Nut free

Level of Difficulty
Moderately Easy

Other recipes you may like