Cornflake and coconut cookies
Prep:
10 mins
Cook:
10 mins
These tasty cookies make for a handy treat for kids.
110g butter
110g brown sugar
100g caster sugar
1 egg
1 tsp vanilla extract
125g plain flour
30g crushed Corn Flakes
125g plain flour
80g rolled oats
1 tsp bicarbonate of soda
½ tsp salt
½ tsp baking powder
100g desiccated coconut
Preheat oven to 180°C/350°F/Gas 4.
Cream together butter, brown sugar and caster sugar until smooth.
Beat in the egg and vanilla.
Sift the flour, bicarbonate of soda, salt and baking powder and fold together.
Add the oats, crushed Corn Flakes and coconut, mix well.
Cover a baking tray with a sheet of baking parchment.
Using a teaspoon, drop heaped spoons of the mix onto the tray and bake for about 10 minutes or until golden.
Remove from the oven and leave to cool on a wire rack, repeat with this process with the rest of the dough.
Serves
25
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Sugar, Cereal
Recipe Type
Kids Food, Lunch Box, Snacks, Cookies & Biscuits, Vegetarian
Special Info
Vegetarian
Level of Difficulty
Easy