Toasted chicken and cheese quesadillas

Toasted chicken and cheese quesadillas

1 x Old El Paso Quesadilla Dinner Kit
500g Chicken
320g Cheese

Kit contains: 8 x Old El Paso Corn Tortillas, 1 x Old El Paso Quesadilla Spice Mix, 1 x Old El Paso Mild Original Salsa

Dice the chicken into small cubes.

Add a splash of oil to a hot pan and stir-fry the chicken until thoroughly cooked.

Add the Old El Paso Quesadilla Spice Mix and 100ml of water. Let it simmer for an extra couple of minutes.

Remove the chicken from the pan and put to one side. Clean the pan – careful, it’ll be hot! Then get it back on the heat.

Add a dash of oil, and when it’s nice and hot, put one of the Old El Paso Corn Tortillas on.

Sprinkle over the grated cheese, pile on all of the chicken and spread evenly to cover the Old El Paso Corn Tortillas then top with Old El Paso Mild Original Salsa.

Lay another Old El Paso Corn Tortilla on top and cook on both sides until it’s toasty and brown and the cheese is oozing out of its centre.

Main ingredients
Cheese, Chicken

Recipe Type
Dinner, Family Dinners

Cuisine
Mexican

Special Info
Nut free

Level of Difficulty
Easy

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device as having browsed MummyPages and serve you better content and ads

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.