Lamb chops with fresh mint and herb sauce

Prep: 5 mins
Cook: 10 mins
Lamb chops with fresh mint and herb sauce
An easy main course for a special occasion with an injection of flavour for the succulent lamb.
 

1 ½ tbsp olive oil

4-6 lamb loin chops

25g roasted peanuts

Handful mint, roughly chopped

Handful coriander

1 garlic clove

Rub a little oil onto each side of the lamb chops and season with salt and pepper to taste.

Grill on medium-high heat for 5 minutes then turn over and cook 5 mins more for medium or 7 minutes more for well done.

Use a food processor to blitz the rest of the ingredients with the remaining oil to a rough paste. S

erve the chops with the pesto drizzled over along with any vegetables desired.

Serves
2

Preparation Time
5 minutes

Cooking Time
10 minutes

Main ingredients
Lamb, Oil, Nuts

Recipe Type
Dinner, Entertaining

Level of Difficulty
Easy

Other recipes you may like

Hello Mama!
Help us help you by allowing us and our partners to remember your device as having browsed MummyPages and serve you better content and ads

We're on a mission to help our mums and their families thrive by informing, connecting and entertaining.

Join us in our mission by consenting to the use of cookies and IP address recognition by us and our partners to serve you content (including ads) best suited to your interests, both here and around the web.

We promise never to share any other information that may be deemed personal unless you explicitly tell us it's ok.

If you want more info, see our privacy policy.