My big fat tipsy trifle
2 x shop-bought Madeira loaf cakes
150ml Amaretti, Cognac, Grand Marnier, Cointreau or any strong liqueur (optional)
800g strawberries, hulled and cut in half lengthways
250g amaretti biscuits, crumbled
Seeds of 1 vanilla pod or a few drops of vanilla extract
100g icing sugar
900ml double cream
200g white chocolate grated
Large trifle dish or glass bowl
Serves
10
Preparation Time
30 minutes
Main ingredients
Dairy, Chocolate, Fruit
Recipe Type
Dessert, Easy Recipes, Entertaining, Family Dinners
Special Info
Vegetarian
Level of Difficulty
Easy