Salmon with a cheese crust
50g softened butter
4 salmon fillets
Salt and pepper, to season
2 tbsp flaked almonds
2 tsp parsley
50g Parmesan cheese, grated
Half tsp oil
100g breadcrumbs, divided in 70g and 30g
Serves
4
Preparation Time
10 minutes
Cooking Time
20 minutes
Main ingredients
Cheese, Fish
Recipe Type
Dinner, Entertaining, Family Dinners, Healthy
Level of Difficulty
Easy