Simple rice pudding

Chef: Sunsweet

Prep: 10 mins

Cook: 40 mins

This easy to make rice pudding is a delicious treat that the whole family will love.

170g rice
350ml water
½ tsp salt
800ml whole milk
80g sugar
½ tsp vanilla extract
1 tsp nutmeg

Heat the water in a large pot and add the rice and salt. Bring to the boil.

Pour in the milk and add the sugar. Reduce the heat slightly and allow to simmer for 30 minutes.

Stir frequently throughout cooking.

You will know it is ready when it kind of resembles porridge.

When ready, stir in the vanilla extract.

Spoon into clean bowls and top with a sprinkling of nutmeg before serving.

Serves
2

Preparation Time
10 minutes

Cooking Time
40 minutes

Main ingredients
Dairy, Rice, Sugar

Recipe Type
Cakes & Baking, Dessert, Cake Stall

Level of Difficulty
Easy

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