Slow cooker rice pudding
Vegetable oil, for greasing
645g cooked rice
397g tinned evaporated skim milk
235ml milk
60g sugar
60ml water
50g dried cranberries, or dried cherries
3 tbsp butter, softened
1 tbsp vanilla
1 tsp ground cinnamon
Serves
12
Preparation Time
10 minutes
Cooking Time
180 minutes
Main ingredients
Dairy, Fruit, Rice, Sugar, Spice
Recipe Type
Dessert, Classics, Slow cooking
Special Info
Vegetarian
Level of Difficulty
Easy