Spicy herb infused nuts
Prep:
10 mins
Cook:
10 mins
Nuts make the perfect snack and these give an ultimate make over with herbs and heat.
100g blanched whole mixed nuts
1 tsp chopped thyme
1 tsp chopped rosemary
2 tbsp olive oil
2 tbsp honey
1 tsp red chilli flakes
Preheat the oven to 200°C / 400°F / Gas mark 6.
Line a baking tray with greaseproof paper and set aside.
In a bowl, combine all the ingredients with a little salt and pepper, then toss until well coated.
Spread the nut mixture out in a single layer on the baking tray and bake until golden (about 5-7 minutes), then remove from the oven.
Transfer the nuts to a sheet of non-stick baking paper and leave to cool.
Serves
6
Preparation Time
10 minutes
Cooking Time
10 minutes
Main ingredients
Oil, Chilli, Spice, Nuts, Honey
Recipe Type
Party Food, Entertaining, Snacks
Special Info
Vegetarian
Level of Difficulty
Easy