Warm berry compote

Prep: 5 mins

Cook: 5 mins

Easy berry compote for something nice in a flash.

Knob of butter

2 tbsp caster sugar

1 tsp vanilla extract

200g raspberries

200g blueberries

Vanilla ice cream, to serve

In a small pan over a low heat, melt the butter.

Stir in the sugar and vanilla extract, then cook until the sugar melts, stirring.

Toss in the raspberries and blueberries.

Give them a good mix to coat then cook for 2-3 minutes until the fruit starts to soften.

Serve warm with vanilla ice cream.

Serves
4

Preparation Time
5 minutes

Cooking Time
5 minutes

Main ingredients
Dairy, Fruit, Sugar

Recipe Type
Dessert

Level of Difficulty
Easy

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