Chickpea-buckwheat bread
435ml water
1 tbsp olive oil
1 tsp cider vinegar
3 eggs
125g chickpea flour (besan)
50g buckwheat flour
100g rice flour
125g tapioca starch
125g potato starch
2 tsp salt
1 tbsp sugar
3 1/4 tsp xanthan gum
1 bsp dried yeast
Serves
6-8
Preparation Time
45 minutes
Cooking Time
35 minutes
Main ingredients
Flour, Sugar
Recipe Type
Bread, Healthy
Level of Difficulty
Easy