Citrus muffins
175g plain flour
25g porridge oats, plus extra for sprinkling
175g light soft brown sugar
1 tsp baking powder
½ tsp bicarbonate of soda
Zest and juice 1 orange
1 tbsp sunflower oil
150g pot plain yogurt
1 large egg
9 tsp chunky citrus jam, such as marmalade or other favourite
Serves
Makes 9
Preparation Time
10 minutes
Cooking Time
15 minutes
Main ingredients
Dairy, Flour, Fruit, Sugar, Oil, Grains
Recipe Type
Cakes & Baking, Snacks, Breakfast
Level of Difficulty
Easy