Fresh fruit ice pops
Chef:
Sunsweet
1 peach, cut into thin slices
2 kiwis, peeled and sliced into thin slices
Handful of strawberries, finely chopped
Handful of blueberries
Handful of raspberries
250ml of white-grape juice
Equipment:
Ice-pop moulds
Ice-pop sticks
Mix the fruit together in a large mixing bowl and then divide the mixture between the ice-pop moulds.
Pour enough juice into each mould to just cover the fruit.
Push in the ice-pop sticks and freeze for about six hours or until solid
Serves
8
Main ingredients
Fruit
Recipe Type
Party Food, Dessert, Easy Recipes, Healthy, Kids Food
Special Info
Gluten free, Nut free, Egg free, Vegetarian, Pregnant Mums, Dairy free
Level of Difficulty
Easy