Fruit and cream cheese dip

Chef: Sunsweet

Prep: 10 mins

This dip is perfect for spreading on bite-sized slices of toast to be used as nibbles at a party

200g cream cheese

Handful raspberries, blueberries and strawberries, you can substitute the berries for other fruits if you like

100g marshmallow cream

1 large baguette, sliced

Combine the marshmallow cream with the cream cheese using a food processor. If you don’t have a food processor, simply mix well with a fork.

Pour in the berries and pulse for a about 5 seconds. You can process until it is smooth or leave it lumpy if you like.

Serve with the bread.

Preparation Time
10 minutes

Main ingredients
Fruit, Cheese

Recipe Type
Entertaining, Side Dish

Level of Difficulty
Easy

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