Indian root vegetable soup
7 tbsp sunflower oil
2 red onions, roughly chopped
4 cloves garlic, 2 peeled and mashed into paste, other 2 chopped
4 cm piece fresh ginger, peeled and mashed into paste
1 pinches cayenne pepper
1 tsp ground coriander seeds
1 tsp garam masala
200g mixed root vegetables, such as carrots, parsnips, sweet potatoes
water or vegetable stock
1 tsp mustard seeds
1 tsp cumin seeds
200g block creamed coconut, grated
100g butter
1 small handful fresh coriander, finely chopped
naan breads, to serve
Serves
4
Main ingredients
Vegetables
Recipe Type
Soups, Starters, Easy Recipes, Entertaining, Family Dinners, Healthy
Cuisine
Indian
Special Info
Vegetarian
Level of Difficulty
Easy