Laid back gammon

Prep: 5 mins

200g gammon slices

2 tbsp Hellmann's Light Mayonnaise

1 tablespoon English mustard, or according to taste

60g salad leaves

1 tomato

1 baguette

Slice the baguette open and place the gammon slices inside with a spoonful of English mustard mixed with a dollop of mayonnaise.

Top with salad leaves and the sliced tomato.

Cut the baguette in half and serve

Serves
2

Preparation Time
5 minutes

Main ingredients
Flour, Pork, Vegetables

Recipe Type
Easy Recipes, Lunch Box

Level of Difficulty
Easy

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