Prawn salad

Prep: 15 mins
Prawn salad
A simple, low-calorie main course salad.
 

Juice 1 lemon

4 tbsp olive oil

Pinch dried chilli flakes

1 sliced red onion

1 sliced fennel bulb

1 large handful rocket

200g cooked prawns, thawed if frozen

Mix lemon juice with olive oil and dried chilli flakes.

Add red onion and fennel, then set aside for 7-8 mins to soften a little.

Mix in rocket and prawns.

Season and serve with garlic bread.

Serves
2

Preparation Time
15 minutes

Main ingredients
Fish, Vegetables, Chilli

Recipe Type
Dinner, Healthy

Level of Difficulty
Easy

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