Mixed Veggies in Coconut Milk
1 tbsp olive oil
1 small onion - peeled, chopped
1⁄2 tsp minced garlic
1⁄4 tsp minced ginger
Pinch of ground turmeric
Pinch of ground cumin
Pinch of ground coriander
1 medium parsnip - washed, peeled, chopped
70g (3oz) green beans - washed, ends chopped, halved
200g (7oz) cauliflower florets - washed, chopped (no stems)
100g (31⁄2oz) tinned sweet corn (no added salt) - drained
250ml (8fl oz) unsweetened coconut milk
Serves
6
Preparation Time
5 minutes
Cooking Time
15 minutes
Main ingredients
Vegetables
Recipe Type
Dinner, Kids Food, Babyfood
Special Info
Vegetarian
Level of Difficulty
Easy