Vegetarian Recipes

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Tofu with chilli asparagus, broccoli and rice
Pork vindaloo
Traditional Dulce de Leche
Wild mushroom tart with leeks and balsamic onions
Basic pancakes with lemon and sugar
Tiger Prawns in White Wine
Gravity cake
Seasonal spice infused baked camembert
Easter eggs
Fettucine carbonara with extra parmesan cheese
Crackling pork with homemade apple sauce
Spicy bean and beef chilli
Chestnut and sausage stuffing
Succulent pork with pears
Traditional cream tea scones
Pancakes with strawberries and cream
Ice cream pudding
Chocolate and raspberry torte
Chocolate and raspberry brownies
Hasselback tatties
Cheese twists
Brie salad with candied nuts and Moroccan fruit
Millet cashew stir-fry with chilli and lime sauce
Salmon terrine
Mulled Wine Pear Tart
Prawn tempura with dip
Pot roast pork with herbs and new carrots
Cantaloupe and prosciutto
Rack of lamb
Lemon meringue pie

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