Baked eggs

By: MummyPagesKitchen

Prep: 10 mins

Cook: 20 mins

Kids love this recipe for baked eggs and they love helping to make it even more!

1 slice of ham, chopped

8 small spinach leaves

8 cherry tomatoes

4 eggs

25g cheese

Salt and pepper to season

Parsley, to garnish

Preheat the oven to 170°C / 325°F / Gas Mark 4. Put 4 ramekins in front of you.

Chop the ham and spinach finely and place in the bottom of each ramekin.

Mash the cherry tomatoes in a bowl and spoon into each ramekin.

Break egg in a bowl and carefully slide the egg into a ramekin. Repeat with other 3 eggs.

Grate the cheese and sprinkle on top. Season with salt and pepper.

Pop into the oven for 15-18 minues or until the egg has set.

Garnish with parsley.

Serves
4

Preparation Time
10 minutes

Cooking Time
20 minutes

Main ingredients
Eggs, Pork, Vegetables

Recipe Type
Healthy, Kids Food, Quick Meals, Breakfast

Special Info
Nut free

Level of Difficulty
Easy

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