Vegetarian Recipes

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Salmon and cucumber ‘sushi’ sandwiches
Lemon cake
Peppermint creams
Italian beef, country style
Pumpkin gnocchi with sage brown butter
Rhubarb and custard ice-cream
Berry and oat crumble
Savoury courgette fritters
Tiramisu
No hassle, no bake chocolate tart
Rose cupcakes
Healthy and delicious rhubarb oat bars
Breakfast cakes
Elderflower loaf
Wray ‘n’ ting
Easy marble cake
Strawberry and yoghurt cake
Beef stir-fry with noodles
Sausage stuffing balls
Blue cheese and broccoli soup
Salmon and dill canapé puffs
Blueberry smoothie with oats
Grapefruit and orange breakfast smoothie
Chorizo, cherry tomato and onion salad
Little ones lasagne
Stuffed aubergines
Egg-free fried rice
Crispy polenta and parmesan cubes
Italian fish stew
Paprika infused pork

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