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Aileen Cox Blundell
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All in the Cooking
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Designer Cake Decorating by B. Dutton Publishing
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Lorraine Pascale
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MummyCooks.co.uk
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Easter nests with truffle eggs
Easter bunny cakes
Fondant fancies
Hot cross buns
Puff pastry
Fricassée of cod with cockles and mussels
Vanilla ice-cream with oatmeal crunch and warm chocolate sauce with dark rum and coffee
Poached pear, chocolate mousse and oatmeal crumble
Spaghetti carbonara
Cinnamon french toast with berries
White chocolate cream
Mint whoopies
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