Slow cooking Recipes

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Penne ‘ziti’ casserole
Fruit butter
Turkey stew
Chicken and pea korma with tzatziki
Potato and courgette, cheesy soup
Banana and blueberry muffins
Chocolate and courgette loaf
Boiled Egg and Avocado Toast
Lemony leeks and sprouts
Boozy toffee sauce
Feta with spinach falafels
Dahl with ginger and mint
Rainbow covered cookies
Puff pastry 3 ways
Deep fried brie sage and nut crust with cranberry compote
Quinoa coated chicken goujons
Chicken and vegetable puree
Lamb pilaf
Seared scallops with brandied leeks
Italian meatball and vegetable soup
Caramel Teddy Bear Treats
Sirloin steak over fettuccine Alfredo
Soccer star cake
Mini pizzas
Mixed peel
5-minute coconut bites
Sweet potato cottage pie
Cornflake and coconut cookies
Broccoli and lemon couscous
Butternut soup shots with parmesan crisps

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