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https://www.youtube.com/channel/UCCZSU7Ru3-jwv0-3C rV9TuA Ever struggle to Veg into the kids, this is a great way of hiding it and Charlie ner turns his nose up at it.
Last updated: 22/03/2017 by charliestreasures to charliestreasures's Blog
Filed under: Food & Cooking
As regular readers will know, Toby has been dairy-free since about 5 months old, due to an intolerance causing severe silent reflux when he was a newborn. When it came to weaning, I was really nervous at first and worried about giving him anything that could potentially cause a reaction, including soya, nuts, eggs and anything with high acid content. Now a year old, Toby's tummy is still pretty...
Last updated: 16/07/2015 by BuddingSmiles to BuddingSmiles's Blog
Filed under: Food & Cooking
This is a great excuse to embrace your inner child. You’ll make these delicious treats yourself so you’ll HAVE to taste them to make sure they’re just right – it’s only fair. (Through your children are sure to want to help, this recipe is designed for them after all!) Ingredients: · 300g marzipan (almond paste) · 400g chocolate (dark, milk, or white chocolate) · Little fondant...
Last updated: 27/05/2015 by Bennessa to Bennessa's Blog
Filed under: Food & Cooking
*Creating a unique children's healthy eating cookbook, allowing parents and children to have fun cooking together* We are a group of university students looking to create a children's healthy eating cookbook. We want to highlight the importance of healthy eating and create recipes that children would be interested in making. In order to create the cookbook we need to find out what parents would...
Last updated: 09/12/2014 by freyablack to freyablack's Blog
Filed under: Food & Cooking
There are very few adults who would have the amazing attitude this eight-year-old boy has. Arthur Gonzaga is a young chef from Brazil who has taken the internet by storm with his online cookery show. As if that wasn’t impressive enough, at the same time that he’s filming his culinary adventures, he’s also fighting leukemia. Arthur was diagnosed with the illness in August 2013 and spent the...
Last updated: 28/02/2014 by MumtoAbby to MumtoAbby's Blog
Getting your child to eat their greens can be a frustrating task but the new sweet Brussels sprouts may be the answer, and they are ready just in time for the festive dinner. Christmas wouldn’t be the same with the little green vegetable, even though kids, and even adults, will turn their noses up at it. However, the new ‘child-friendly’ greens will apparently trick the brain into thinking...
Last updated: 04/12/2013 by CathyMum to CathyMum's Blog
The cost of Christmas dinner will increase this year with a 17% rise in the price of the tradition turkey. The latest figures show mums will spend an extra £3 on a frozen turkey this year, as the average cost rises to about £20. Those who buy at the butchers’ counter will be paying at least £60 for a typical turkey of the same size. Figures show the price of turkey has risen by 8% in the past...
Last updated: 18/11/2013 by MumtoAbby to MumtoAbby's Blog
A new study by the British Heart Foundation has found supermarket portion sizes have doubled in the last two decades. While some products such as cheddar cheese have remained the same. a significant number of products have increased. An average chicken curry and rice ready meal is now 53% larger than in 1993, while a frozen meat lasagne has increased by 39%. A study of baked goods found that...
Last updated: 21/10/2013 by CathyMum to CathyMum's Blog
TV cook and Great British Bake Off judge Mary Berry is calling for all children to be taught how to cook in schools. The baking legend says pupils should be shown 'what's good for them, how to buy it and how to make a few dishes that they enjoy and don't cost too much'. She says schools need to step away from the science side of cooking and that every child should leave school with...
Last updated: 14/10/2013 by CathyMum to CathyMum's Blog
A new large-scale British study has concluded that pregnant women are safe to eat fish during pregnancy. The study, which examined blood samples from more than 4,000 pregnant women, concluded that limiting seafood intake is unlikely to reduce their mercury levels substantially. The researchers said they hope that ‘many more women will now consider eating fish during pregnancy’. Mercury, which...
Last updated: 01/10/2013 by MumtoAbby to MumtoAbby's Blog
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